Terminator Seed Threatens World’s Food Supply And Your Health - Keys To Good Nutrition And To Eating Healthy. . . .

Johnny Appleseed Vs. The Terminator Seed

“Until recently the magic of the garden, the joy of growing plants and food, was as simple as collecting Mother Nature’s seeds and caring for them season after season. Since I was 5 years old I have taken great joy in collecting veggie and flower seeds and giving them away, spreading the beauty of the plants they contained throughout the world. My dad filled me with wonder at the stories of Johnny Appleseed’s accomplishments, and I strive to follow his admirable path. Sweetpeas and tomatoes are my favorite. My dad and I gave away thousands of seeds and they are all over the world.”

“Now simple human pleasures as this are in jeopardy. Monsanto and other large seed companies, now claim their seeds as ‘intellectual property.’ In this way, seed companies prohibit farmers by force from saving and reusing seeds from one crop to the next. Even more disturbingly, major seed companies have made great strides in genetically engineering Terminator sterile seeds that sprout plants incapable of reproducing!”

“If dad and I didn’t collect and spread these veggie and flower seeds around the world, there would be no seed legacy to give us joy! But Terminator seeds would only be rotting pellets in the ground. Save the world’s seeds - for you and your children! Please protest to stop this: call, fax, or email the President, and your Governor, Senators, and state officials. Visit these websites: www.firstgov.gov www.etcgroup.org www.journeytoforever.org.”

Quoted directly from: “Bragg Healthy Lifestyle - Vital Living to 120!” by Paul Bragg and Patricia Bragg (page 42)

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Comments on the above article by the Naked Nutrition Knight

I strongly encourage you to learn about what’s happening to our food supply and do something about it to protect your life and health and that of your posterity. What Monsanto and other big agro-chemical companies are doing to genetically modify our seeds is immoral and unethical, and it is destroying the very foundation of the food supply - seeds. Becoming educated about what’s really happening to our food supply and our seeds is one more of the keys to good nutrition and to eating healthy.

For six thousand years, farmers all over the world have planted seeds, watered them, and harvested crops from them to feed their families and to sell in the marketplace. Most importantly, the farmers have always kept some of the seeds for replanting for the next year’s crops. Their future harvests have always depended upon the God-created seeds that had the built-in ability to reproduce themselves year after year. Now, man has gotten involved through genetic modification and has produced a seed that does not reproduce itself. In other words, farmers who use these seeds will have to buy new seeds year after year from the agro-chemical companies just to survive and have another crop. Companies like Monsanto have introduced the Terminator seed which is nothing more than a suicidal seed. This means that after the seed produces a harvest it commits suicide or self destructs. This kind of meddling with God’s seeds is already having devastating consequences upon farmers around the world.

I strongly urge you to watch the documentary entitled, “The Future of Food.” You can find it on YouTube or at Mercola.com and you can watch it right on your computer. You deserve to know what’s really happening with our food supply before it’s too late to do anything about it. Genetically modified products are already in approximately 70% of the food products at your local supermarket. In addition, over 30% of the farmland in America is already growing genetically modified crops, and America is exporting these foods all over the world. One of the worst things about GM seeds and crops is that they spread to neighboring non-GM fields and end up contaminating non-GM crops and fields. This is done by wind blowing the seeds from one farm to a neighboring farm, and it is also being done be careless transportation of GM seeds and crops.

When this happens, the agro-chemical company that patented the genetically modified seed comes in and sues the farmer for stealing their seed, makes them pay a large penalty, and then forces them to destroy all of their own stores of seeds for future planting. One by one, small farmers are having their crops contaminated, are being sued, are having all of their future seeds destroyed forever, and they are being put out of business by the Terminator seed and its creators, Monsanto. It’s time for Americans to speak up and say “No more of this insanity!” It’s time to stop the immoral and unethical practice of patenting genetically modified seeds, including the Terminator seed. We need to return to the ways of Johnny Appleseed and blessing the rest of the world with healthy reproducing seeds.. . . . . . . . . .

Originally Syndicated via RSS from Keys to Good Nutrition and Tips to Eating Healthy

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3 Reasons Whole Food Nutritional Supplements Are Keys To Good Nutrition And Tips To Eating Healthy. . . .

“Nutrition directly affects growth, development, reproduction, well-being of an individual’s physical and mental condition. Health depends upon nutrition more than any other single factor.” - Dr. W. H. Sebrell, Jr.

Whole food nutritional supplements are one of the keys to good nutrition and to eating healthy. I would like to share three prime purposes for taking whole food nutritional supplements.

Purpose #1 - To fill in the nutritional gaps created by poor eating habits.

Most people do not eat the way they should. In fact, if you’re completely honest, you’d probably agree that you don’t eat the way that you should either. Even if you’re quite the healthy eater, there are still gaps in your diet that need to be filled in with good nutrition. We all have a few poor eating habits and vices that leave holes in our nutrition armor. One of the best way to fill in these nutritional gaps is to take live whole food nutritional supplements on a daily basis.

Purpose #2- To compensate and fill in the nutritional gaps created by nutritionally inferior foods.

As you may know, food today is not what it was 100 or 200 years ago. Our soil has been depleted, and so even our fresh produce has only a fraction of the nutrition it had 100 years ago. For this reason it is important to compensate for this factor by taking live whole food based nutritional supplements every day.

Purpose #3 - To protect your body from toxic factors and to help your body detoxify from all of the environmental poisons that you are exposed to today.

Many of the nutrients in whole food nutritional supplements have protective properties against many of today’s toxic environmental factors. The whole food based antioxidants, vitamins, minerals, enzymes, and phytonutrients in a high quality supplement can help protect you from the damaging effects of poisonous additives and residues in your water, food, air, clothing, cosmetics, household items, etc. In fact, some of the whole food nutrients not only protect but also help your body detoxify and get rid of the toxins in your body. This is one more major reason why it’s so important to take a whole food based nutritional supplement on a daily basis.

I’ve been taking an incredibly healthy live whole food based nutritional supplement called, “The Feast,” made by Uri International. I was introduced to this amazing product by a friend of mine named Brett Rademacher of Urilife. If you would like more information on this InstaFresh juice powder, otherwise known as a super juice, click on the link at the top left of this blog. This is simply the best product I could find on the market today that is made with the highest quality whole food ingredients, most of which are organic. To your health, the Naked Nutrition Knight. . . . . . . . . .

Originally Syndicated via RSS from Keys to Good Nutrition and Tips to Eating Healthy

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#1 Health And Longevity SECRET - Keys To Good Nutrition And Tips To Eating Healthy. . . .

“A drunkard may reach old age; a glutton, never.” - Sylvester Graham

I’d like to share with you the number one health and longevity secret. Would you like to know how to live longer and healthier? Would you like to live in optimum health and live to a ripe old age before you die? Would you like to enjoy your health and actually die healthy? If so, then I’ve got some good news for you.

Now, before I share it with you, I’d like to make you a deal. I will share this secret with you, IF you will promise to try it for at least 3 weeks. Fair enough? Let me explain.

Why 3 weeks? I personally believe that it takes about 3 weeks to create a new habit, whether good or bad. In this case, you’re going to be doing both. You’re going to be creating for yourself a new lifestyle changing habit, while at the same time you’re breaking an old unhealthy habit. If you can apply this secret to your life for three weeks, consistently, then you’ll have the best chance of it becoming a new healthy lifestyle habit. Once it becomes a habit, it will be far easier to do on a consistent basis. As a new habit, it will benefit your health in numerous ways and contribute to your longevity.

#1 HEALTH AND LONGEVITY SECRET - Practice systematic undereating.

It may sound too simple to be true, but this truly is the number one health and longevity principle. This key to good nutrition and eating healthy is critical to your health and well being.

For the next three weeks, I want you to practice conscious under-eating. In other words, every time you sit down to eat a meal or a snack, I want you to take smaller portions than usual and eat less. It’s that simple, but it really makes a huge difference upon your health and how you feel after eating a meal.

The less you eat, the better you will feel because your digestive system will not be overloaded. Every time you eat, you put your digestive system to work breaking down the food in your stomach. Then your body has to assimilate the good nutrients and eliminate all of the toxins and waste. This whole 3-step process puts a strain on your body and it’s main organs.

What’s the opposite of under-eating? OVEREATING! Did you know that overeating is one of the main causes of premature aging and degenerative illnesses? Overeating is a huge problem in our nation. Americans, on the average, overeat more than almost any other culture. As a result, we have not only a very high percentage of overweight and obese people, we have millions of people who are suffering from premature aging and terrible degenerative illnesses.

Here’s one final eating healthy tip. Eat only when you are really hungry. If you’re not hungry at mealtime, skip the meal. And remember, when you are hungry, practice conscious systematic under-eating. You will live a lot longer and be able to enjoy optimum health. To your health, the Naked Nutrition Knight. . . . . . . . . .

Originally Syndicated via RSS from Keys to Good Nutrition and Tips to Eating Healthy

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Spice It Up. . . .

MSNBC.com reports that you can curb hunger, strengthen your muscles, increase your brain power, and boost your mood by adding some spices to your diet.

• A study published in the British Journal of Nutrition found that women who added two teaspoons of dried red pepper to their food consumed less calories and fat at their next meal. Try adding some hot sauce to an omelet for breakfast.
• University of South Carolina researchers found that curry spices (curcumin) help reduce inflammation and repair your muscles after heavy exercise.
• University of California at Los Angeles researchers found that curcumin helps remove plaque deposits in your brain. Try shaking some curry spices over rice and beans.
• University of New York at Buffalo scientists found that capsaicin (hot-factor in chiles) triggers the pain receptors in your mouth, causing your brain to release endorphins and improve your mood. Try adding red pepper flakes or diced chile peppers to your favorite salad or soup.

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Originally Syndicated via RSS from Laurel on Health Food

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Weird Foods Of The World - Chinese. . . .

I’m not really that adventours when it comes to food. So when I came across this article about some really outlandish stuff thats made up in chines cooking, I feel its an article to share!

Weird Foods Of The World - Chinese by Colette York

I have eaten some weird and wonderful dishes around the world but some of the more interesting concoctions have been served up to me in China.

A particularly interesting delicacy I ate some years ago consisted of Cow’s bronchial tubes - the airways between the cow’s lungs and windpipe (gruesome!) in a light white wine sauce.

The appearance of a plate full of macaroni, the taste of nothing but the white wine sauce and the consistency of over-cooked calamari, you could describe this dish as the original Chinese chew food healthy recipe!

Another time I was served with a plate of vermicelli with 20 or so delicately arranged deep-fried crispy scorpion complete with sting!
The trick to eating this particular delicacy was to convince myself it was nothing more than a prawn and all I had to do was to pick it up with my chopsticks and slip it into my mouth.

Actually once I had said to myself “it’s a prawn, it’s a prawn” 20 times this was not such an ordeal and basically the texture was, well, just crisp! and the only taste was of the oil it had been fried in, not so much of a Chinese chew, more of a Chinese crisp!
But Cow’s bronchial tubes and deep fried crispy scorpion are not the most gruesome dish I am aware of.

I say aware of rather than ate because even me with my cast iron constitution couldn’t stomach what I am about to describe to you. Anyway I am not sure if it’s just a popular folklore or if people really did this. I am sure it must be illegal now, if its not it should be!

Legend has it that, particularly in the southern parts of China, people had a specially designed ritualistic table with a hole in the centre, just big enough to take the upper part of a Monkey’s head.

Apparently the ritual consisted of capturing a live Monkey and securing it with it’s head wedged up in to hole in the centre of the table. The next step in the ritual was to trepanne the top of the live monkeys’ skull off and pour boiling water into the Monkey’s brain.

People sitting around the table would then proceed to eat the braised Monkey brain with chopsticks directly out of the Monkey’s skull.

I did warn you it was gruesome ? it can’t possibly be true, can it?
Fortunately the dishes that we are more familiar with are not quite so outlandish and use much more traditional ingredients. There are many easy Chinese easy healthy recipes on the Chinese food menu, just as well really because I don’t know about you but I think I must be part Chinese as I love the food and all about the place.

Colette York loves all things Chinese but especially Chinese food and loves nothing more than cooking a delicious Chinese healthy quick recipe. Her favourites are Chinese beef and easy easy healthy recipes like muxi soup.

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Originally Syndicated via RSS from Healthy Yet Yummy Food - For Healthy, Delicious And Quick Meal Recipes

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Avoid Diabetes With Fiber. . . .

Women’s Health Magazine reports that fiber found in cereal, bread, and various grain products may reduce your risk of type 2 diabetes.  The study published in the Archives of Internal Medicine found that people who consume the most cereal fiber were 27% less likely to get diabetes than those who consumed the least.  These findings suggest that insoluble fiber in cereal and grains makes your cells more sensitive to insulin and therefore reduces your risk of diabetes.

You’ve probably heard it all over the news and commercials, but the recommended intake of fiber is 25 grams a day.  Go for whole-grain breads, high fiber cereals, and health bars. Women’s Health says Gnu Foods Flavor & Fiber bars are a smart choice.

Ref: Women’s Health Magazine, October 2007, p. 32

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Originally Syndicated via RSS from Laurel on Health Food

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